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Welcome to the Willow Oak product catalog. Inside is a wide variety of fresh and dried plants, handcrafted items and kits, and more!

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Tansy, Common, Fernleaf

The stem is erect and leafy, about 2 to 3 feet high, grooved and angular. The leaves are alternate, much cut into, 2 to 6 inches long and about 4 inches wide. The plant is conspicuous in August and September by its heads of round, flat, dull yellow flowers, growing in clusters, which earn it the name of 'Buttons.' It has a very curious, and not altogether disagreeable odor, somewhat like camphor. It is often naturalized in our gardens for ornamental cultivation. The feathery leaves of the Wild Tansy are beautiful, especially when growing in abundance on marshy ground, and it has a more refreshing scent than the Garden Tansy.
Price: $3.50 (3 inch pots)
Thyme

Types: Caraway, English, French, Lemon, Doone Valley, Wooly Red Flowering, Pink Chintz, Golden Lemon, Mother of Thyme, Silver, Minor, Bressingham, White Flowering. There are three varieties usually grown for use, the broad-leaved, narrow-leaved and variegated: the narrow-leaved, with small, greyish-green leaves, is more aromatic than the broad-leaved, and is also known as Winter or German Thyme. The fragrant Lemon Thyme, likewise grown in gardens, has a lemon flavour, and rather broader leaves than the ordinary Garden Thyme, is not recurved at the margins, and ranks as a variety of T. serpyllum, the Wild Thyme. It is of a more trailing habit and of still smaller growth than the common Garden Thyme, and keeps its foliage better in the winter, though is generally considered to be not as hardy as the common Thyme. Another variety, the Silver Thyme, is the hardiest of all and has perhaps the best flavor.
Price: $3.50 (3 inch pots)

 

 

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